Gasthaus Hotel Rosenboom
·Hotels
Offsite parking discounted rates availableLuggage storageParkingPets allowedTerracePet bowlsAll 23 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room With Private Bathroom
1 × Large bed16 ㎡up to 2
This double room features a satellite TV and an electric kettle. Please note that a double room with a kitchen may be available upon request. Please double check with the property in advance.
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Single Room With Private Bathroom
1 × Single bed8 ㎡up to 1
The single room provides a seating area, a wardrobe, parquet floors, heating, as well as a flat-screen TV. The unit offers 1 bed.
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Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableLuggage storageParkingPets allowedTerracePet bowlsCoffee Shop on siteGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availablePub crawlsInternet accessNo accessible train station shuttleOffsite parking discounted rates availableReception hallTennis lessons on siteAccessible train station shuttleFree wired internetNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
DiningSights
1
Coeur D'Artichaut
Modern French, Creative · ★★ Michelin
€€€€
This appealing "casual fine dining" restaurant is tucked away in a courtyard (with a fabulous terrace in summer), just a stone’s throw from the cathedral. Featuring a striking ceiling with densely packed pendant lights and an eye-catching open kitchen, the stylish dining area is almost reminiscent of a stage in a theatre – complete with a front-row view of the pastry section and "Chef's Table" seating. With consummate skill, French-born Frédéric Morel draws on his Breton roots and incorporates influences from his adopted home in Northern Germany, adding a touch of modern creativity in the proc
19.0km
2
BOK Restaurant Brust oder Keule
Farm to table, Creative · ★ Michelin
€€€
A few steps lead down to the attractive, minimalist-style restaurant on the ground floor of this smart corner-plot building. Laurin Kux presides in the kitchen, cooking up modern cuisine with seasonal influences. Dana, the chef's wife, is the woman behind the excellent and elaborate patisserie. The set menus are dubbed "Flora" (vegetarian) and "Fauna" and are available in four- to seven-course versions. The "Schnuppermenü" (Tue-Thu) is a lovely idea, too, offering as it does the option of a three-course meal comprising dishes taken from the full "Flora"/"Fauna" set menu. The ambitious house-ma
18.5km
3
Spitzner
Modern French · ★ Michelin
€€€
Housed in Oerschen Hof, a spruce historical aristocratic palace in the city centre, this tastefully designed restaurant serves a contemporary take on classic cuisine, laying the focus squarely on the ingredients and skill of the chefs. The plating is refreshingly slick and uncluttered. Order à la carte or opt for a menu comprising four to seven courses. The charming and adept service team will be happy to advise you. Chef Karl-Nikolas Spitzner also gets involved in serving from time to time. In fine weather, make a beeline for the terrace.
18.7km
4
Hof Grothues-Potthoff - Hasenklee
Farm to table, Modern Cuisine
€€€
A charming modern restaurant serving ambitious seasonal cuisine that is strongly influenced by the region and often incorporates home-grown fruit and vegetables. The set menu has four, six or eight courses; its vegetarian counterpart comes in a four- or five-course format. The service is friendly and the wine recommendations helpful. In the attractive courtyard, there is also a bakery, a farm shop and a farm café, as well as a hotel. Alternatively, Hasenpfeffer is open in the evenings for traditional dishes with modern influences.
12.7km
5
von Rhemen
Classic French
€€€
The restaurant at the stylish Schloss Wilkinghege hotel features an elegant and lofty dining room with an ornate stucco ceiling and bags of historical charm. The cuisine is classic and very seasonal – order à la carte or opt for one of the set menus. The selection varies slightly depending on the day of the week. Service is friendly and adept. Given the grand setting, guests are often tempted to book a room for the night.
16.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.