Holiday home with exclusive swimming pool in the Tuscan Maremma
·Villas
Offsite parking discounted rates availableSwimming poolParkingTerraceOutdoor furnitureInternet accessAll 13 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Villa
1 × Double bed / 1 × Sofa bed140 ㎡up to 6
Featuring a private entrance, this villa also consists of 3 bedrooms, a seating area and 3 bathrooms with a bath and a shower. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the fully equipped kitchen. The villa also provides guests with a barbecue. Boasting a terrace with garden views, this villa also provides a washing machine and a TV with cable channels. The unit offers 4 beds.
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Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolParkingTerraceOutdoor furnitureInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availableSwimming nearbyFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Bracali
Italian Contemporary, Creative · ★ Michelin
€€€€
In the center of the small hamlet of Ghirlanda, in the heart of the Colline Metallifere, a discreet entrance leads to the elegant restaurant run by the Bracali brothers. Chef Francesco skillfully navigates between two tasting menus (with dishes also available à la carte), offering modern creations of both meat and fish. Luca, on the other hand, manages the dining room and passionately oversees the wine cellar, which is extensive, well-structured, and divided into two distinct sections: Italy and the rest of the world. Special attention is given to vertical tastings, curated with genuine dedica
16.8km
2
Saporium
Tuscan, Italian Contemporary · ★ Michelin
€€€€
Saporium is the new fine-dining restaurant at the superb Relais Borgo Santo Pietro, an old property where the internal decor demonstrates a rare elegance, especially in the evening when hundreds of candles provide soft lighting and a romantic ambience in the dining room. In fine weather, meals are served under an elegant 13C portico overlooking the garden, with the property’s 100ha grounds and the Valle Serena as a backdrop. Much of the produce used in the cuisine (designed by executive chef Ariel Hagan and transformed by resident chef Luca Ottogalli into modern, delicate dishes) comes from th
18.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.