Cozy Downtown Historic House - Casa Verde
·Apartments
Free WiFiInternet accessEcotours nearbyBicycle rentals nearbySmoke-free propertyFully fencedAll 8 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment (1 Bedroom)
72 ㎡up to 3
<p><strong>1 Queen Bed</strong></p><p>782.8 sq feet </p><br/><p><b>Layout</b> - Bedroom, living room, and sitting area</p><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - 30-inch TV with cable channels</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, oven, and microwave</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, shower, a hair dryer, and towels</p><p><b>Practical</b> - Sofa bed, washer/dryer, and iron/ironing board; free rollaway/extra beds available on request</p><p><b>Comfort</b> - Air conditioning and heating</p><p>Smoking And Non-Smoking</p>
Rates / book on FlyerTrip →F
Facilities · 8
All facilities & services listed by the hotel (aggregated across sources).
Free WiFiInternet accessEcotours nearbyBicycle rentals nearbySmoke-free propertyFully fencedFree self parkingWheelchair accessible
N
Nearby & map
DiningSights
1
Mixtli
Mexican · ★ Michelin
$$$$
This trailblazing restaurant is from the visionary minds of Chefs Diego Galicia and Rico Torres. The acclaimed duo has fine dining chops but it's a shared reverence for Mexican cuisine that is the real driving force behind this endeavor. Tasting menus shift often, focusing on a different part of Mexico and may offer up cutting-edge interpretations of Oaxacan specialties or a meal focused on the cuisine of "Tierra Caliente." Not content to restrain their explorations to the regional diversity of Mexican cuisine, the menus also draw from the culinary past or even pre-Columbian times. Expect cook
1.1km
2
Isidore
American, Steakhouse · ★ Michelin
$$$$
Located in San Antonio's historic Pearl District, Isidore is a stylish spot with a midcentury modern feel complete with an open kitchen and live-fire hearth. Named for the patron saint of farmers and laborers, there is a clear focus on Texas ingredients and local traditions, even incorporating Native American elements into the bread service. The menu is large, with items intended for sharing and a section dedicated to steak. Narrowing down your snack selection isn't easy, but the popcorn chicken, crispy fried with popcorn aioli and velouté, is a good bet. Cherokee tomato in a house-made kombuc
3.8km
3
Nicōsi
Creative · ★ Michelin
$$$$
Saving room for dessert isn't necessary at Nicōsi because this daring tasting menu celebrates the final course exclusively from start to finish. Nestled inside a dark, moody space hung with velvet curtains off Pullman Market, this theatrical experience is a true surprise, as there is a strict no photo or phones policy for all guests at the L-shaped counter. The multicourse meal tends to follow four themes—acidic, umami, bitter and sweet—and the team rarely repeats dishes from one season to the next. The creations are edgy and imaginative. Think mille-feuille of Fat Tailed Tomme cheese crackers
3.8km
4
Reese Bros Barbecue
Barbecue
$$
This spot near the stadium is only open Thursday through Saturday, and the line is long, even when you come early, but it's worth queuing up for a taste of brothers Elliott and Nick Reese's barbecue. They're turning out Texas-style meat and while brisket is their focus, don't sleep on the queso fundido sausage or smoked turkey breast. It's not all traditional, though, as they substitute house-made flour tortillas and salsa for the typical white bread, and their sides are given an interesting spin. Poblano mac and cheese, or beans with peppers, onions and okra, anyone? Round it all out with a s
627m
5
Little Em’s Oyster Bar
Seafood, American
$$
Cute as a button, this breezy seafood hangout is dressed head to toe in cupcake-pink and white frosting. A spacious patio deck doubles the size of the dining room and is shaded by surrounding trees. The menu matches the décor, starting with a revolving selection of oysters and moving into light and bright preparations of seafood and salads. It is hard to imagine stopping by and not ordering fish tacos or, even better, a lobster roll served with herbed fries. A glass of rosé completes this summery daydream.
1.0km
6
Leche de Tigre
Peruvian
$$
A ceviche bar, a cocktail menu full of pisco sours, and a cute patio? What’s not to like? This colorful hotspot is buzzing for good reason. Driven by the owners' time spent growing up in Peru, this little bungalow emphasizes seafood dressed up in bright, zippy, punchy flavors. Striped bass with ginger leche de tigre thrives with the clever addition of plantains and huacatay oil. Scallops set in a sharp parmesan leche de tigre are paired with capers and garlic chips. Tostadas come piled high with yellowfin tuna tossed with Nikkei ponzu and showered with crispy leeks. Break from the sea with lom
1.3km
7
Mezquite
Mexican, Regional Cuisine · Bib
$$$
In a city brimming with Mexican restaurants, Mezquite zigs while others zag. Don't expect the typical Tex-Mex here. Instead, this restaurant in Pullman Market with a sun-bleached, desert-inspired decor spotlights hyper-regional Sonoran cooking. The menu begins with seafood and ceviche along with a section devoted to tortilla y más. Offering an array of spreads like cebolla asada with grilled onion, chili toreado and black garlic accompanied by paper-thin flour tortillas. Pick a protein, perhaps the free-range chicken with pipian rojo, which comes with a flurry of sides sized for sharing. Rich
3.8km
8
Ladino
mediterranean · Bib
$$
This welcoming San Antonio restaurant is a gem in the Pearl District. With an expansive terrace seating overlooking a verdant courtyard, the kitchen delivers creative, boldly seasoned dishes from across the Mediterranean. A wood-burning oven cranks out hot rounds of sourdough pita to pair with the likes of fire-roasted corn with labneh and sivri pepper or summer squash with grape-leaf chermoula. Seasonal fare figures prominently, and even Romano beans with fermented tomatoes pack far more flavor than you’d expect. Another must-order: Beef and lamb dumplings coated in a sauce of yogurt and smok
4.1km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.