Hotel Hogerhuys - adults only
·Hotels
Check-in 03:00 PM / out 11:00 AM
Lift / ElevatorLuggage storageSafety deposit boxParkingTerraceBoard games/puzzlesAll 29 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.0
Service9.0
Cleanliness9.0
Surroundings9.0
Location8.8
Facilities8.8
Value8.4
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Room
1 × Queen bed32 ㎡up to 2
A seating area with a flat-screen TV, a desk, a balcony and a private bathroom are provided in this spacious double room. The unit offers 1 bed.
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Double Room Backside
2 × Twin bed20 ㎡up to 2
Each of these rooms has a 5star boxspring bedding, balcony, flat-screen cable TV and a mini-bar. There is also a desk and a bathroom with a bath and/or shower, toilet, hairdryer and free toiletries. Please note no extra beds can be placed. The maximum occupancy for this room is 2 people.
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Double Room Frontside
2 × Twin bed20 ㎡up to 2
Offering free toiletries, this double room includes a private bathroom with a bath, a shower and a hairdryer. The double room has carpeted floors, a seating area with a flat-screen TV with cable channels, a private entrance, a mini-bar, as well as a tea and coffee maker. The unit has 2 beds.
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Single Room Backside
1 × Twin bed15 ㎡up to 1
A modern room which features a balcony. It also has a desk, mini-bar and flat-screen cable TV. The bathroom comes with a shower and a toilet. A hairdryer and free toiletries are also provided. Please note no extra beds can be placed. The maximum occupancy for this room is 1 person.
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Facilities · 29
All facilities & services listed by the hotel (aggregated across sources).
Lift / ElevatorLuggage storageSafety deposit boxParkingTerraceBoard games/puzzlesAdult onlyStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasProcess in place to check health of guestsInternet accessReception hallSecured parkingBeach toysFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
Dining
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Latour
Modern Cuisine · ★ Michelin
€€€€
Here you can admire how the beach merges with the North Sea. Red, yellow and ochre tones dominate the upscale decor in turn. The colourful rugs, art on the walls and classic furniture all add to Latour's luxurious, elegant feel. And then there is the extremely attentive service, which will make you feel like royalty! Kenny Friederichs brings a vibrant edge to this magical place by striking the perfect balance between classic cooking techniques and modern precision. His dishes are clearly structured, celebrate local produce and are free of unnecessary frills. He pairs al dente squid tagliatelle
442m
2
Villa de Duinen
Modern French, Mediterranean Cuisine
€€€
Arriving at this Anglo-Norman-style villa (1902) feels like coming home. The cosy interior, reminiscent of a cottage, and the endearing personality of the hostess are irresistible. The youthful kitchen team favours a resolutely modern approach to cooking. They play with textures, allow the main ingredient to shine and sometimes come up with surprisingly imaginative ideas. Hand them a butternut squash, and they will turn it into something amazing, with great technical skill and subtle influences from around the globe.
101m
3
De Moerbei
Farm to table, Modern French · ★ Michelin
€€€
Chef Michael Corpel and sommelier Frank de Haas are writing a new chapter in the illustrious story of De Moerbei. In 1996, this old farmhouse was transformed into a stylish restaurant exuding elegance. From its early days to the present day, the ambition of this place has remained unchanged: to delight guests with top-quality produce, be it wine or North Sea sole. Chef Corpel takes inspiration from techniques and ingredients from all over the world, while resolutely forging his own culinary path. His meticulously crafted dishes draw on local produce, enhanced here and there by exotic touches,
6.9km
4
DYLANS
Meats and Grills, Creative
€€€
The founder of Alexander Hotel was born a butcher's son and can be proud of this restaurant for meat lovers. The trendy intimacy of the decor, the gold elements, the hip lounge and cocktail bar all make for a magnificent venue. Many of the modern dishes are prepared on the Josper charcoal oven, resulting in robust, pure flavours. A fine côte de boeuf, a salt-crusted tenderloin to share, a choice cut of Japanese Wagyu beef: a feast for carnivores!
214m
5
Breakers Beach House
Classic Cuisine
€€€
Welcome to the "Dutch Riviera", where dining with your toes in the sand is sure to give you that holiday feeling. The relaxed terrace affords a wonderful view of the sea, or you can enjoy the trendy brasserie ambience inside. This is the place to come for a plate of ultra-fresh oysters and seafood, followed by classically prepared dishes in which the produce (mainly fish, of course) steals the show. Simple and delicious!
515m
6
Café Visscher
French · Bib
€€
You could definitely call Arie Visscher's "café" a luxury brasserie. An abundance of red velvet, marble and copper give the place a remarkably warm and welcoming feel. Open all day from 11am, it's a great option for lunch, dinner or a quick bite at the bar. Chef Visschers specialises in French classics such as steak tartare elevated with smoked eel, or sea bass with a delightfully buttery potato mousseline and artichoke. He also showcases his creativity with a modern dish based on hispi cabbage. This Rotterdam native sticks to a single set menu, crafting beautifully balanced no-nonsense cuisin
9.1km
7
Restaurant Suzie's en Van Aken
french
€€
Chef Tom is no stranger to the concepts of nose-to-tail eating and zero waste. With a keen sense of the zeitgeist, this is a creative chef who draws inspiration from his extensive travels, especially to Asia. For example, a beurre blanc sauce with dashi that adds depth to a salty dish based on oyster and samphire. The jovial Suzanne plays her part, serving up excellent wine and dessert recommendations. The natural vibe of this cosy establishment will make your dinner that little bit more enjoyable.
7.5km
8
LIMES aan den Rijn
Modern Cuisine
€€€
Daan Reijngoudt is a chef who knows the importance of sauces. Think a delicate foie gras cream sauce with a hint of Calvados to add depth to fried duck liver with sweet fruit garnishes and a brioche roll. His cuisine is beautifully in step with the times, without resorting to any unnecessary frills. Inside, you can watch the chef at work in the attractive open plan kitchen. However, a spot on the terrace, nestled right next to a business complex and overlooking the river, might be your best bet.
8.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.