ibis München City Süd
·Hotels
Air conditioningLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingAll 64 facilities +
04
Guest scores & sentiment
From 75 guest reviews · multi-source · as of 2026-07-21
Guests praise the excellent location, cleanliness, and friendly staff, with good breakfast reviews. Main complaints involve frequent AC failures with slow repairs, outdated room amenities like remotes, high parking fees, and occasional noise issues.
Dimension scores · cross-source
Wi-Fi8.6
Cleanliness8.4
Rooms8.2
Value8.2
Service8.2
Location8.1
Facilities7.8
＋ PraisedConvenient location & transport links · Friendly and helpful staff · Appealing breakfast buffet · Clean rooms and facilities
－ ComplaintsOccasional equipment malfunctions · Nighttime noise & street traffic · Relatively high parking fees · Limited freshness and options at breakfast
KEYSuitable for travelers prioritizing transport and value. Verify AC status before booking; sensitive sleepers should note noise levels and budget for parking.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Double Room
103 × Double bed16 ㎡up to 2
Room features a flat-screen TV, air conditioning, and a private bathroom with hairdryer.
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Standard Twin Room
24 × Twin bed16 ㎡up to 2
Room features a flat-screen TV, air conditioning, and a private bathroom with hairdryer. Please note that each bed is 31 in wide.
Rates / book on FlyerTrip →F
Facilities · 64
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingSoundproof roomsFacilities for disabled guestsPacked lunchesParkingPets allowedTerracePrivate check-in/check-outShared lounge/TV areaConcierge serviceAllergy-free roomKid mealsBaby safety gatesAdult onlyLower bathroom sinkEmergency cord in bathroomOutdoor furnitureFruitsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasCCTV outside propertyProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredKey card accessInternet accessJapanese gardenExpress check-inBulk dispenser for toiletriesSecured parkingSelf parking (surcharge)Snack bar/deliTelevision in common areasVegetarian menu options availableWine release eventsFree wired internetFront desk (limited hours)GarageNon-smoking roomsTour deskNon-smoking throughoutWheelchair accessible
N
Nearby & map
DiningSights
1
Gabelspiel
Modern Cuisine, Farm to table · ★ Michelin
€€€€
Located in the middle of Giesing, this small restaurant run by Sabrina and Florian Berger is a real hit! This is partly down to the completely unpretentious and pleasantly informal atmosphere – you can sense the owners' dedication here. Heading up the front-of-house team is the incredibly friendly and professional lady of the house, who ensures that everything runs smoothly. Another major draw is the modern cuisine made from regional produce. With prime ingredients and remarkable skill, Florian Berger creates impressive dishes such as wild boar and egg yolk ravioli with cocoa and barberry. A v
263m
2
Showroom
Creative · ★ Michelin
€€€€
The owners are having a little fun with the name of this restaurant, which, although centrally located not far from the Deutsches Museum, is somewhat tucked away. The pleasingly laid-back, modern and unpretentious vibe allows the cuisine to take centre stage. Led by head chef Dominik Käppeler, the kitchen team serves up elaborate cuisine that abounds with contrasts, meaning there is never a dull moment, with dishes such as "prawns, chanterelles, fennel, plum". The surprise menu comprising six to eight courses and based on top-notch ingredients rotates every two weeks. This is complemented by u
2.3km
3
Tohru in der Schreiberei
international · ★★★ Michelin
€€€€
It is absolutely worth climbing the 23 steps of the beautiful steep wooden staircase that leads to this tasteful, upscale restaurant, which has been designed with an eye for detail. In this historic location (Munich's oldest town house, where the city's history started to be recorded in 1552), Tohru Nakamura – a Munich-born chef of German-Japanese descent – artfully bridges the gap between classic French and European cuisine and the culinary traditions of Japan. The combination of ingredients and flavours from both cultures makes for a unique twist, for example, in the perfectly cooked, delica
2.9km
4
KOMU
gourmet · ★★ Michelin
€€€€
In a great central location just a few minutes' walk from Marienplatz, chef-patron Christoph Kunz delivers wonderfully flavourful and fuss-free modern cuisine in the form of a four-course set menu at lunchtime and an eight-course dinner menu. The dishes are elaborate, while maintaining elegant simplicity – with just three main components going into sometimes quite surprising combinations, the talented chef creates fantastic marriages of flavours, such as Portuguese red mullet fillet seared briefly on the skin, cut into strips and served with delicately sweet, crisp young peas and an aromatic f
2.8km
5
Alois - Dallmayr Fine Dining
Creative, Modern Cuisine · ★★ Michelin
€€€€
Dallmayr is a name that has always been synonymous with good taste and excellent ingredients, and the same can be said for Alois. Head through the bar to a staircase that leads you up to the first floor of the iconic delicatessen. This is a chic and elegant setting in which to savour Rosina Ostler's cuisine, which skilfully blends classic French and Nordic styles with her Bavarian roots. This gives the array of 15 - 17 dishes on the menu a unique hallmark: cleverly devised, thoughtfully structured and at the same time delicate creations. Allow plenty of time in order to immerse yourself comple
3.0km
6
Atelier
Modern Cuisine, Creative · ★★ Michelin
€€€€
This remarkable restaurant in Hotel Bayerischer Hof is reminiscent of an artist's studio – chic grey dominates the colour scheme, and everything is tastefully done, down to the last detail. This understated luxury provides the backdrop, courtesy of Axel Vervoordt's interior design. Always on hand, the extremely personable and young yet experienced waitstaff pull out all the stops. There has been a change in kitchen leadership, with Kevin Romes (known from Skin's – the restaurant in Lenzburg) now at the helm. Come and see how he channels the wealth of experience gained at renowned establishment
3.3km
7
Gasthaus Waltz
austrian · Bib
€€
This fashionable and lively restaurant in Munich's Glockenbackviertel is run by a dedicated young team. The secret of its success lies in its modern Alpine cuisine – it is by turns creative and traditional, but the sharp presentation is a constant, and the ingredients are the region's finest. Dishes such as "veal loin cordon bleu, Vulcano ham & potato salad with pumpkin seed oil" or "red veal lights, gherkins & Serviettenknödel (bread dumplings)" can be chosen à la carte or combined in a four or five-course set menu. The well-curated wine list is also surprisingly extensive – another highlight
1.9km
8
Les Deux
french · ★ Michelin
€€€
You will find Katrin and Fabrice Kieffer's smart restaurant on the first floor of the Schäfflerhof in the heart of the old town, just a few steps away from the Frauenkirche. Diners take their seats in a triangular room with floor-to-ceiling windows that afford a view of the hustle and bustle of the city below. Nathalie Leblond is at the helm in the kitchen, sending out modern French dishes that can be ordered as a set menu or à la carte. The preparation is meticulous, the combinations innovative, the interplay of textures and temperatures skilful - such as black cod, eel dashi, parmesan, spina
3.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.