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Hotel Le Pavillon 7

Name: Hotel Le Pavillon 7
Address: 7 Rue Dietrich, Obernai, FR

★★★★·9.0/ 10Recommended

·Hotels

📍7 Rue Dietrich · Obernai ↗

📞66776952672·Official site ↗

Check-in 03:00 PM / out 12:00 PM

Electric bicycle charging stationFitness facilities (surcharge)Air conditioningFamily roomsLift / ElevatorLuggage storageAll 52 facilities +

Review

Official

Enjoy amenities such as a sauna, fitness center, and bicycle rentals. This upscale hotel also offers complimentary Wi-Fi, concierge services, and access to a nearby fitness facility. Unwind with a drink at the bar/lounge. Buffet breakfast is available daily (for a fee) from 6:30 AM to 10:30 AM. The hotel also provides complimentary wired internet access, a computer station, and newspapers in the lobby. Self-parking is available onsite (subject to charges). Each of the six guest rooms features an iPod docking station, a minibar, complimentary wired and wireless internet access, and an LCD TV with cable programming. Bathrooms include complimentary toiletries and hair dryers. A laptop-compatible safe, a desk, and daily housekeeping are also provided. Le Pavillon 7 is located in the heart of Obernai, steps from the Obernai Tourism Office and Market Square. It's a short distance from the Church of St. Pierre and St. Paul and Cave Barabos. The preferred airport is Strasbourg International (SXB).

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Rooms10.0

Location9.0

Facilities8.7

Cleanliness8.7

Surroundings8.6

Service8.1

Value8.0

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Dining

La Fourchette des Ducs

Modern Cuisine · ★★ Michelin

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Chef Nicolas Stamm-Corby strikes the perfect balance between celebrating the classics and adding an inventive touch that hits the mark. Throughout the seasons, he treats diners to high-calibre dishes that spotlight top-drawer ingredients. In winter, for example, the Alsace venison served two ways with grand veneur sauce is a homage to the terroir. The same ambition is palpable when it comes to the desserts – the selection of petits fours (fruit tarts, kugelhupf, cherry financiers, lavender honey madeleines etc) is particularly memorable. Finally, the warm welcome provided by maître d' Serge Sc

477m

Thierry Schwartz - Table Naturelle

Creative · ★ Michelin

€€€€

Thierry Schwartz, who describes himself as an Alsace native by birth and at heart, believes that nature's rightful place is at the centre when it comes to cooking. This ethos is borne out by his commitment to local producers and by his title of Officer of France's Order of Agricultural Merit. To set the scene: think lots of wood, seasonal vegetables on display and a log-burning fire. Thierry concocts three remarkable set menus in which the produce (from Alsace and permaculture) is sufficient in and of itself: pure spelt, arctic char, wild sorrel, organic farm eggs... to be washed down with a f

179m

Signature - Yona

Modern Cuisine

€€€

This establishment in an imposing Alsace building on the outskirts of town has been handed down the generations of the family since 1954 and is now an imposing luxury hotel with a distinctive design. In the contemporary dining room, with its electro soundtrack and subdued lighting, diners are treated to delicious modern cuisine with Asian influences, sometimes reminiscent of comfort food. Chic atmosphere.

776m

Enfin

Modern Cuisine · ★ Michelin

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In keeping with its previous vocation as a joiner's workshop, this place has wood as the main element in the decor, and the Scandinavian-style minimalism extends to the dishes, which are vegetable-forward and local. From the dining area, which has been embellished with a handful of contemporary features, you can see the young, efficient and committed brigade hard at work in the open kitchens laid out behind a counter. The set menus may sport rather enigmatic names (translating as "plant-based beef and carrots", "barbecue in the vegetable garden", "Alsace cruise" or "herby freshness") but the c

7.6km

La Table du 6717

Modern Cuisine

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Looking out onto the woods and decorated in harmony with nature, La Table offers a gourmet menu and a longer “discovery” option highlighting the day’s produce. The cuisine is modern and some of the vegetables come straight from the garden. Herdshire sirloin steak served with a variation of artichokes, onions and intense jus gives an indication of the style.

4.4km

À l'Ami Fritz

Alsatian

€€

Mr Fritz is the owner-chef, but the restaurant’s name also refers to the novel by Erckmann-Chatrian, the hero of which sacrifices everything for good food. Such is the legacy of this family-run establishment (fifth generation now) devoted to lavish helpings of pedigree Alsace fare: presskopf, choucroute, iced soufflé laced in plum liqueur… In a similar vein, the interior oozes Alsace charm.

4.4km

Hostellerie des Châteaux

Modern Cuisine

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An elegant and intimate backdrop for modern cooking with good classical foundations : millefeuille of Rosheim snails with wild garlic and parsley, or fillet of turbot, champagne beurre blanc and black bean cream. Comfortable guestrooms that combine the contemporary with traditional Alsatian style.

4.4km

À l'Étoile

Traditional Cuisine

€€

Tucked away in a small Alsace village on the Mont Sainte Odile road, this traditional hostelry, opened in 1920, is today run by the fourth generation. A warm welcome and honest, homely recipes, starring market-fresh produce and a slate menu. For example, start with a waffle piled high with smoked salmon and citrus fruit, while offal fans won’t be able to resist the fried kidneys and sweetbread.

5.6km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Le Pavillon 7

Guest scores & sentiment

Room types · 4

Suite

Double Room with Terrace and Private Sauna

Apartment

Standard Double Room

Facilities · 52

Nearby & map