Name: Hotel Les Sapins
Address: Le Lac, Montriond, FR

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Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-14

Guests praise the prime location near the lake, friendly staff, and abundant breakfast. Common complaints involve outdated facilities, poor soundproofing, uncomfortable bedding, small rooms, and lack of AC.

Dimension scores · cross-source

Service9.3

Location8.8

Cleanliness8.8

Value8.2

Rooms7.9

Facilities7.5

Wi-Fi6.1

＋ PraisedExcellent location · Generous breakfast · Friendly staff · Clean and quiet

－ ComplaintsPoor soundproofing · Uncomfortable bedding · Small rooms · No air conditioning

KEYSuitable for those prioritizing location and service over hardware. Avoid if sensitive to noise or needing spacious rooms/AC.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Duplex

up to 4

1 Queen Bed and 2 Twin BedsInternet - Free WiFi Entertainment - Satellite channels Bathroom - Detached private bathroom, towels, and a shower/tub combinationPractical - Desk and phone; free cribs/infant beds available on requestNeed to Know - No housekeepingNon-Smoking

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Facilities · 13

All facilities & services listed by the hotel (aggregated across sources).

Arcade/game roomGardenInfant/toddler toysChildren's toysChildren's gamesBreakfast available (surcharge)Rooftop terraceBicycle rentals nearbySnowboarding nearbyArcade/game roomFree ski shuttleFree self parkingHiking/biking trails nearby

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Nearby & map

DiningSights

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Chalet Flachaire

Modern Cuisine · ★ Michelin

€€€

This chalet in the upper reaches of the village has been converted into an intimate restaurant by young couple Thomas and Estelle Flachaire, who met while working at the renowned Maison Troisgros in Ouches. The chef boasts a near-perfect CV and his experience makes itself felt in a series of healthy, light dishes crafted from seasonal, often locally sourced ingredients. Served in the form of a single set menu with poetically named courses, his cuisine embraces smoky, fruity and zesty flavours, in tune with the zeitgeist. A warm welcome awaits.

8.4km

2

Kern

Modern Cuisine · ★ Michelin

€€€

In this little village in the Vallée d'Aulps in the Chablais area, between Thonon and Morzine, what a surprise to find Breton chef Jean-Philippe Lemaire, who has worked abroad as well as in the region, notably at Le Clos des Sens, Le K2 and Le Farçon. Familiar with the Alps, of course, but also with Asia, he will win you over with his subtle, free-spirited cuisine. The dishes may give pride of place to the natural surroundings, but they also draw on the chef's memories of his travels, with nods to his native Brittany (eg churned butter with buckwheat or caramelised milk). Biscuit de brochet–sa

9.2km

3

La R'mize

Traditional Cuisine, Modern Cuisine

€€

Located in the historic village, near the church, this eatery serves traditional toothsome nosh. A veteran chef regales diners with well-crafted dishes like cream of pumpkin soup served with shavings of Abondance cheese and whipped cream lightly flavoured with passion fruit or a carpaccio of scallops with a jus of lobster shells. His gourmet repertoire also includes timeless Savoyard specialities ranging from gratinée gourmande to fondue Savoyard made with champagne!

6.7km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.