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B&B HOTEL Avignon Sud Parc des Expositions

Name: B&B HOTEL Avignon Sud Parc des Expositions
Address: 60 rue du Bon Vent, Avignon, FR

★★★·7.9/ 10Good

BB&B HOTELS·B&me·Hotels

📍60 rue du Bon Vent · Avignon ↗

📞+33298337529·Official site ↗

Check-in 02:00 PM / out 12:00 PM

Offsite parking discounted rates availableAir conditioningFamily roomsExpress check-in/check-outFax/photocopyingSoundproof roomsAll 53 facilities +

Review

Official

Located less than 5 kilometres from Avignon Airport and 6 kilometres from the centre of Avignon, this lovely hotel is an excellent choice for travellers visiting the city either on business or pleasure. Guests will find themselves within ease of access to numerous shopping opportunities and entertainment venues including the Parc des Sports. History enthusiasts will relish the opportunity to explore the rich cultural heritage of Avignon together with the Palais des Papes, Cathedrale Notre-Dame des Doms and walk through the Street of Dyers reminiscent of the past centuries. This hotel offers tasteful and comfortable décor and attentive customer service. Beautifully appointed guest rooms are equipped with modern amenities including TV and Wi-Fi connection. The elegant in-house restaurant invites guests to enjoy delicious regional gastronomy.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service6.4

Cleanliness6.4

Surroundings6.4

Facilities6.2

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DiningSights

Pollen

Modern Cuisine · ★ Michelin

€€€€

As you explore the winding lanes of Avignon, you may come upon this attractive restaurant with a large open-plan kitchen. The chefs deliver the food to the table themselves, while you drink up the savvy tips of an enthusiastic sommelier, who is something of a connoisseur of biodynamic wines. Mathieu Desmarest crafts a surprise menu depicted by legible, pared-down, balanced dishes, courtesy of seasonal produce sourced from local suppliers, enabling him to make the most of this cornucopia of impeccable ingredients (octopus, bluefin tuna, pigeon). The subtle and creative recipes and marriages of

4.6km

Le Prieuré

Creative · ★ Michelin

€€€€

On the other side of the Rhône, opposite Avignon and the Palais des Papes, the small town of Villeneuve-lès-Avignon also boasts its fair share of monuments, of which Le Prieuré is one such. This old cloister, oozing in charm, provides the perfect foil to enjoy creative cuisine made with first-rate ingredients. The surf and turf combinations are sometimes bold but hit the spot every time (langoustine with rhubarb and Bigorre black pork) thanks to big-boned flavours.

6.0km

L'Agape

Modern Cuisine · Bib

€€

Red mullet, courgettes, peppers, artichokes and olive oil: chef Julien Gleize celebrates Provence on a picturesque square of the City of Popes, courtesy of drool-worthy dishes jazzed up with herbs and spices and a fondness for produce from the Atlantic. A seasonal score packed with flavour to be sampled in an urban interior dotted with vintage details or on a shaded terrace by a refreshing fountain.

4.0km

Ineffable

Modern Cuisine · ★ Michelin

€€€€

In a small Provençal village with bags of character, Ineffable promises diners a feast for the senses. The restaurant is run by a couple with a passion for what they do: Nicolas Thomas and Marie Salomez (previously of La Promenade, La Flibuste, Château de Courban). This space with a decor of exposed stone walls and contemporary furnishings, and animated by a soundscape of soothing birdsong has just five tables. The chef riffs on poetic culinary leitmotifs, marrying olives and olive wood, plants and seafood (even meat on the larger set menu). A music lover, he has a sense for timing and harmony

8.8km

Maison Chenet - Entre Vigne et Garrigue

Modern Cuisine · ★ Michelin

€€€€

Near Avignon, this remote Provençal farmhouse set between cliffs and vineyards does not compromise on authenticity. The scents of the garrigue fill the tastefully renovated interior, which sports a harmonious blend of period details and modern fittings. In the kitchen, Maxime is assisted by his father, Serge Chenet, Meilleur Ouvrier de France. The pair share a love of all things natural and the seasonal ingredients bursting with the flavours of this sun-drenched region. These Bretons, who haven't turned their backs on the staples of butter and cream, work together to concoct a tasty Provençal-

9.1km

La Maison de Celou

Modern Cuisine · Bib

€€

Clinging to the ramparts of a historical village, this Maison is the quintessence of Provençal art de vivre. The chef crafts vibrant, flavoursome dishes, such as a supreme of free-range poultry, sweet corn and different textures of parsnip, together with a lineup of wickedly addictive, decadent desserts. Superlative sweeping view over Mont Ventoux and the Luberon mountain range from the terrace.

7.6km

Numéro 75

Traditional Cuisine

€€

This friendly restaurant is decorated in vibrant colours and is set in a 19C townhouse. It serves seasonal cuisine based on fresh local produce, which can be enjoyed in the courtyard when the weather is fine.

3.6km

Le Joat

Modern Cuisine

€€

In the heart of old Avignon, this discreet restaurant occupies a long, narrow space with vintage hardwood floors, beamed ceilings and contemporary touches such as designer pendant lights, Plexiglas seats and simple settings on pale wood tabletops. Having worked in some top kitchens (Pollen, Le Carré d'Alethius, Le 1920), the chef rustles up straightforward modern cuisine centred on seasonal produce. He likes to prepare the same ingredient in different ways and showcase a variety of textures, a case in point being the peas that he serves with the Salers ribeye steak, or the strawberry and elder

4.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

B&B HOTEL Avignon Sud Parc des Expositions

Guest scores & sentiment

Room types · 4

Double Room - Disability Access

Quadruple Room

Double Room

Twin Room

Facilities · 53

Nearby & map