Name: Kings Wharf Quay29 Studio with Pool
Address: Kings Wharfs Quay29, Gibraltar, GX11 1AA, Gibraltar, GI

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Studio Suite

1 × Queen Bed / 1 × Sofa bed36 ㎡up to 4

1 Queen Bed and 1 Double Sofa Bed388-sq-foot room with mountain views Internet - Free WiFi Entertainment - 50-inch LED TV with premium channelsFood & Drink - Kitchen with refrigerator, stovetop, oven, and microwaveSleep - Memory foam bed, premium bedding, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower/tub combination, a hair dryer, and towelsPractical - Washing machine, double sofa bed, and iron/ironing board; cribs (free) available on requestComfort - Air conditioning and climate-controlled heatingNon-Smoking

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Facilities · 18

All facilities & services listed by the hotel (aggregated across sources).

Express check-outFitness facilitiesGardenExpress check-in/check-outFree WiFiFitness facilitiesExpress check-outExpress check-inElevatorCasino nearbyPool sun loungersSmoke-free propertyStair-free path to entranceAccess to nearby outdoor poolWell-lit path to entranceWheelchair accessible parkingWheelchair-accessible van parking24-hour fitness facilities

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Nearby & map

DiningSights

1

Casa Mané

Seafood, Regional Cuisine · Bib

€€

This simple family-run restaurant, located just a few metres from the village beach and boasting views of Gibraltar across the bay, occupies an attractive wood cabin with a bar area and two attractively appointed dining rooms. Although it offers an extensive traditionally based à la carte, its main specialities are fish and seafood from the waters around Gibraltar (Coquina clams, red prawns from Garrucha, tuna in lard etc), with many of its fresh products displayed in a refrigerated counter in one of the dining rooms. It’s best to book ahead here as it is invariably full every day!

7.6km

2

Dalmar

Farm to table

€€€

Found inside the luxurious Fairmont La Hacienda Costa del Sol hotel, which like this restaurant exudes glamour and enjoys marvellous views of the Mediterranean. The proposal, supervised by award-winning chef Benito Gómez (Bardal, with two MICHELIN stars), is that of a market cuisine with touches of creativity, always based on truly select products. They only offer à la carte service (of what we have tried, we have loved the Espardeñas and their spectacular Coquelet, confit and roasted in a fricassee of mushrooms and summer truffle).

8.8km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.