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The Gatsby Hotel

Name: The Gatsby Hotel
Address: 135 East Houston St, New York, New York, 10002, New York, US

★★·8.0/ 10Recommended

·Hotels

📍135 East Houston St, New York, New York, 10002 · New York ↗

📞8774246423

45 rooms· Check-in 03:00 PM / out 11:00 AM

24-hour front deskLuggage storageConcierge serviceMultilingual staffElevatorSmoke-free propertyAll 7 facilities +

Review

Official

The splendid GEM Hotel-SoHo, an Ascend Collection hotel, enjoys a prime location in Lower Manhattan's trendy SoHo district, steps from the restaurants, designer boutiques, and theaters of the East Village. New York University, Chinatown, and the chic Lower East Side are a short stroll away, while Wall Street, the Financial District, and Midtown Manhattan's famous attractions are easily accessible by subway. This hip boutique hotel welcomes guests to a sophisticated yet relaxed atmosphere. The elegantly appointed rooms feature complimentary Wi-Fi, flat-screen LCD TVs, iPod docking stations, Wolfgang Puck coffee, and luxurious Gilchrist & Soames bath amenities. The GEM Hotel-SoHo offers a stylish and elegant oasis in a prime location, bustling with creativity and bohemian life.

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Accessible Gatsby Full

1 × Double bedup to 2

1 Double BedViews of the park and city Internet - Free WiFi Entertainment - Flat-screen TV, premium channels, and iPod dockFood & Drink - Coffee/tea maker, room service, and free bottled waterSleep - Pillowtop bed, premium bedding, turndown service, and bed sheets Bathroom - Private bathroom, shower/tub combination, designer toiletries, and a hair dryerPractical - Safe, iron/ironing board, and deskComfort - Climate-controlled air conditioning and daily housekeepingAccessibility - Grab bar in showerNon-Smoking

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Gatsby Deluxe Double (2 Beds)

2 × Double bedup to 4

2 Double BedsOverlooking the park Internet - Free WiFi Entertainment - Flat-screen TV, premium channels, and iPod dockFood & Drink - Coffee/tea maker, room service, and free bottled waterSleep - Pillowtop bed, premium bedding, turndown service, and bed sheets Bathroom - Private bathroom, shower/tub combination, designer toiletries, and a hair dryerPractical - Safe, iron/ironing board, and deskComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Gatsby Deluxe Queen

1 × Queen Bedup to 2

1 Queen BedOverlooking the city Internet - Free WiFi Entertainment - Flat-screen TV, premium channels, and iPod dockFood & Drink - Coffee/tea maker, room service, and free bottled waterSleep - Pillowtop bed, premium bedding, turndown service, and bed sheets Bathroom - Private bathroom, shower/tub combination, designer toiletries, and a hair dryerPractical - Safe, iron/ironing board, and deskComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Gatsby Double (2 Beds)

2 × Double bedup to 4

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Gatsby Full

1 × Double bedup to 2

1 Double BedOverlooking the city Internet - Free WiFi Entertainment - Flat-screen TV, premium channels, and iPod dockFood & Drink - Coffee/tea maker, room service, and free bottled waterSleep - Pillowtop bed, premium bedding, turndown service, and bed sheets Bathroom - Private bathroom, shower/tub combination, designer toiletries, and a hair dryerPractical - Safe, iron/ironing board, and deskComfort - Climate-controlled air conditioning and daily housekeepingNon-Smoking

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Gatsby Queen

1 × Queen Bedup to 2

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Nearby & map

DiningSights

Torien

Japanese, Yakitori · ★ Michelin

$$$$

Blacked-out windows mark the entrance to this NoHo sibling to Tokyo's Torishiki; diners are then buzzed in at street level, both of which add to the mysterious proceedings. A staff member then pulls back a curtain—et voila—you're here. Inside, Executive Chef Hideo An may be found working his skills like a master pianist—turning, fanning, saucing and brushing. It's a pristine workspace and the menu is a tribute to the yakitori tradition. Naturally, chicken takes center stage, though binchotan charcoal plays as vital a role as the fowl itself, with the aroma becoming one with the space and skewe

308m

Yoshino

japanese · ★ Michelin

$$$$

Revered chef Tadashi “Edowan” Yoshida commands this seriously impressive counter. Named for the town in Nara Prefecture where his father was born, there is a precise quality to every facet of this space — as in the hinoki counter (sourced from a 300-year-old tree) and handmade chairs to the knives crafted by a master from Saga Prefecture.This meticulous approach carries through to a masterful omakase that features an array of distinct cooked fare in addition to impressively sourced sushi. Meals bring an element of theater, so much so that diners will find themselves leaning in to absorb every

378m

Estela

american · ★ Michelin

$$$$

A modern New York classic, Estela continues to set the standard for confident, ingredient-driven cooking in a relaxed, downtown setting. Chef Ignacio Mattos’s menu of shareable plates is at once restrained and expressive, built on unexpected combinations that feel both natural and precise. Signature dishes, such as ricotta dumplings with mushrooms and the crisp, ink-stained arroz negro with squid and hazelnuts, remain as compelling as ever. The room is lively yet composed, with a thoughtful wine list and polished, attentive service that enhance the experience. Consistent, distinctive and influ

422m

Torrisi

italian · ★ Michelin

$$$$

There is perfection in the details at Torrisi, where waiters are crisply dressed in dinner jackets and tables are draped in pressed linens, but the buzzy warmth is as charming as the good looks. Nestled inside the landmark Puck Building, this highly imaginative restaurant expertly balances the creative and the familiar. Nothing feels copied or contrived, and while some of the dishes may seem familiar, they've all been revamped with panache. The team caters to excited diners who feast on items like tuna with pickled caponata, penne with sauteed baby chanterelles in a luscious butter sauce, and

446m

Dirt Candy

Vegetarian, Vegan · ★ Michelin

$$$$

Chef Amanda Cohen was an early advocate of vegetable-focused cooking, and her Lower East Side restaurant continues to explore the possibilities of seasonal produce through a highly creative lens. The menu evolves frequently, drawing on a wide range of vegetables and preparations that reflect both the season and the ideas of the kitchen. A single tasting menu offers a succession of dishes that play with form and flavor, often reimagining familiar ingredients in unexpected ways. Compositions may incorporate a mix of raw, cooked, pickled and preserved elements, with an emphasis on contrast and ex

585m

63 Clinton

Contemporary · ★ Michelin

$$$$

This understated Lower East Side dining room may appear modest, but the tasting menu under the calm leadership of Chef Samuel Clonts is anything but. This is precise, polished cooking where ingredient quality, texture and technique speak loudly. Unexpected early bites like a breakfast taco set the tone, while dishes such as Hokkaido scallop highlight balance and finesse. Soft scrambled eggs with shio-koji butter, stracciatella-filled cannelloni and a composed short rib demonstrate control. The meal peaks with a goat milk ice cream, a beautiful study in texture.Warm, knowledgeable service and a

602m

Tuome

Fusion, Asian Contemporary · ★ Michelin

$$$

Classically trained Chef Thomas Chen is the one to thank for the fabulous Tuome. It's an Asian-inspired menu, which is no surprise as the chef is a master of weaving together ingredients to delicious and surprising effect. The intimate space is outfitted with a backlit bar, bay windows, and comfortable purple seats. Service is fittingly unfussy yet deeply knowledgeable. Don’t miss the seared octopus served atop pork XO sauce or the lamb chops, served perfectly medium rare and finished with a shishito chimichurri, black pepper jus, and a dollop of onion soubise. Finally, deep-fried buns which a

636m

Tsukimi

Japanese, Seasonal Cuisine · ★ Michelin

$$$$

At this elegant East Village counter, Tsukimi offers a modern interpretation of kaiseki rooted in seasonality and restraint. Named for the Japanese moon-viewing harvest tradition, the serene room glows with illuminated ceramics, mirrored panels and an open kitchen framed by soft arches. The tasting menu changes frequently, drawing on Japanese ingredients and subtle flavors. A silky chawanmushi with oyster, uni and Kaluga caviar is a highlight, while seasonal combinations like bamboo shoot with firefly squid and charcoal-grilled duck with spring vegetables showcase the kitchen’s refined approac

773m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

The Gatsby Hotel

Room types · 6

Accessible Gatsby Full

Gatsby Deluxe Double (2 Beds)

Gatsby Deluxe Queen

Gatsby Double (2 Beds)

Gatsby Full

Gatsby Queen

Facilities · 7

Nearby & map