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IKIDANE Residential Hotel SHIMANOUCHI

Name: IKIDANE Residential Hotel SHIMANOUCHI
Address: 2-7-18 Shimanouchi, Chuo-ku, Osaka, Osaka, 542-0082, Osaka, JP

★★★·8.5/ 10Recommended

·Apartments

📍2-7-18 Shimanouchi, Chuo-ku, Osaka, Osaka, 542-0082 · Osaka ↗

📞+815054446618

18 rooms· Check-in 03:00 PM / out 10:00 AM

TerraceFree WiFiElevatorSmoke-free propertyWheelchair accessible

Review

Official

IKIDANE Residential Hotel Shimanouchi offers top-notch services and amenities, ensuring guests experience utmost comfort. Share your photos and respond to emails at your convenience, thanks to the free Wi-Fi internet access offered by hotel. The hotel maintains a completely smoke-free zone, providing a breathable atmosphere. Each accommodation at IKIDANE Residential Hotel Shimanouchi is thoughtfully created and adorned to provide visitors with a comfortable, home-like atmosphere. In select rooms of the hotel, guests can enjoy the advantage of having linen service available for their convenience. At IKIDANE Residential Hotel Shimanouchi , the uniquely tailored rooms provide a configuration choice resembling a balcony or terrace. In select rooms, guests can enjoy a touch of amusement with the availability of television for their entertainment. Rest assured, in a few chosen rooms, the presence of a refrigerator can be found. Maintain your cleanliness and comfort using a hair dryer and toiletries available in select guest restrooms.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Surroundings9.2

Facilities9.0

Cleanliness9.0

Service8.6

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DiningSights

Taian

Japanese · ★★★ Michelin

¥¥¥

‘Taian’ means ‘big hut’, and indeed this little place has a huge spirit. Recalling the apparent paradox of the tea ceremony, in which a small, spare space is made to feel boundless, the cosy and clean décor is exceptional in its modesty. The cuisine crystallises the skill and passion of Hitoshi Takahata, while the contrast between outward appearance and inner content is a reflection of his philosophy. Cuisine with depths of flavour satisfies the soul.

271m

Teruya

Japanese · ★★ Michelin

¥¥¥¥

The owner-chef teases out subtle flavours with a versatile sensibility and technique honed in Kyoto. He takes particular care when blending his dashi. Prepared with a light flavour, it draws out the character of each ingredient. Flavours of other ingredients transfer to the dashi in wanmono, steamed items and takiawase, lending depth to their taste. Preparations are simple, yet unseen tweaks make each item unique. Admire antique serving-ware and vessels fashioned by modern artists as you savour the tastes of the season.

877m

Masuda

Japanese · ★ Michelin

¥¥¥

Hanging in the kitchen is a framed calligraphy motto bearing the phrase ‘Hakuraku no ikko’ -a reference to distinguishing true quality. It reflects the chef’s wish to keep improving so as to earn the respect of his diners. For the chefs, the plain wood counter is the stage on which they perform as one cohesive unit. Food and dishware captivate with seasonal combinations. The hassun is especially attention-grabbing: beauty sculpted from the bounty of land and sea, where both rich and light coexist. Guests here are welcomed with carefully prepared dishes.

661m

Nishishinsaibashi Yuno

Japanese · ★ Michelin

¥¥¥

Dreaming up cuisine that matches the food to the guest is the mission of this Naniwa kappo. The menu’s called ‘Yuno’s omakase’ proclaiming a free-and-easy approach that strays from the norms of Japanese cuisine. Sashimi assortments are paired with onion dipping sauce or condiments; grilled items are dressed with vegetable sauces. Fishbone broth used in hot-pot fare attests to the restaurant’s spirit of wasting nothing. Come to enjoy the chef’s playful spirit and flavours of Osaka expressed through quality ingredients.

959m

Fujiya 1935

Innovative · ★★ Michelin

¥¥¥¥

Out of childhood experiences and the landscapes of rural valleys, the chef creates cuisine that reverberates in all five senses. The spectacle of colourful arrangements, the sound and texture of each bite, the aroma, and of course the taste all harmonise and sizzle as one course follows another. The couple who run the kitchen deliver an illustrated message to the table as a sign of the season.

1.4km

Yugen

Japanese · ★★ Michelin

¥¥¥¥

Yugen means ‘mysterious profundity’, grace whose depths can never be plumbed. It connotes the depths of Japanese cuisine, a product of constant refinement through the ages. Keisuke Mifune puts on display the skills and instincts he honed at a ryotei. He pays attention to combinations of ingredients and dishware, expressing the changing of the seasons through his menu. A Fukuoka native, the chef furnishes the bounty of Kyushu in the form of seafood from the Genkai Sea and the Goto Islands.

1.4km

Sushi Harasho

Sushi · ★★ Michelin

¥¥¥

The stately tea-house interior and Japanese-style painting of the spray from a waterfall enfold guests in an atmosphere of tranquillity. Proclaiming a no-nonsense approach to sushi, the two chefs restrict seasoning and other preparations to the bare minimum. They add no sugar to the sushi rice, the better to draw out the natural sweetness of fish and rice. Tuna is marinated in soy sauce only briefly; conger eel dressed in sauce that is only slightly sweet. As they form sushi by hand, both chefs focus on the basics of rice, wasabi, vinegar and fish.

1.4km

a canto

Italian · ★ Michelin

¥¥¥

Long experience at ristoranti scattered across Italy honed this chef’s culinary instincts, leading him to dishes that blend rustic charm with refinement. Confidence particularly shines in his pasta presentations. Bavettine of dried mullet roe and lime is a signature dish he has served for years. Arranged to mimic a mimosa flower in bloom, the presentation is delightful. Each item is simple yet distinctive.

1.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

IKIDANE Residential Hotel SHIMANOUCHI

Guest scores & sentiment

Room types · 2

1 Bed Room

2 Bed Room

Facilities · 5

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