Three Cities Apartments
·Apartments
Offsite parking discounted rates availableAir conditioningParkingTerraceAdult onlyOutdoor furnitureAll 27 facilities +
Official
This unpretentious hotel is located in Valletta.
04
Guest scores & sentiment
From 79 guest reviews · multi-source · as of 2026-07-20
Guests praise the artistic design, cleanliness, and host Pierre's hospitality. Location is excellent near transport. Cons include steep stairs without a lift, occasional missing kitchen basics, minor fixture issues, and daytime shipyard noise.
Dimension scores · cross-source
Service9.6
Facilities9.6
Cleanliness9.6
Surroundings9.6
＋ PraisedExcellent location and transport links · Spacious, clean, and beautifully decorated · Host Pierre provided excellent service · Well-equipped and comfortable
－ ComplaintsMultiple flights of stairs difficult for elderly · No elevator; requires climbing multiple flights of stairs · Occasional daytime shipyard or street noise · Occasionally missing toiletries or kitchen basics
KEYIdeal for art lovers comfortable with stairs. Check kitchen supplies beforehand; note potential daytime industrial noise.
FAQ · grounded in hotel data & reviews
locationWhere is the hotel located? Is transportation convenient?＋
Located in Cospicua, minutes from the main piazza and a short distance to Valletta and St Julian's. Public transport like buses and ferries are convenient nearby.
coupleIs it suitable for couples?＋
Ideal for couples, as it is an adult-only property with artistic design and rooftop sea views. Most reviews come from couples, praising host Pierre's hospitality.
familyCan I bring children?＋
Children are not allowed. This property is explicitly marked as "Adult only," so it is not suitable for families with kids.
roomWhat are the room facilities and style like?＋
Rooms feature a high arched hall, flat-screen TV, free WiFi, and a fully equipped kitchen. The cleanliness score is 9.6, with guests praising the beautiful design.
serviceHow is the service?＋
Service scores 9.6 with a 99% recommendation rate. Host Pierre is frequently praised for being welcoming and helpful.
pros_consWhat are the pros and cons?＋
Pros include beautiful design and convenient transport. Cons involve steep stairs without a lift, daytime shipyard noise, and occasionally missing kitchen basics.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment
1 × Queen bed63 ㎡up to 2
This spacious apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. Meals can be prepared in the well-fitted kitchen, which comes with a stovetop, a refrigerator, kitchenware and an oven. The air-conditioned apartment provides a flat-screen TV with cable channels, a washing machine, soundproof walls, a tea and coffee maker as well as sea views. The unit offers 1 bed.
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One-Bedroom Apartment
1 × Queen bed63 ㎡up to 2
Featuring 1 bedroom, this spacious apartment offers 1 bathroom with a walk-in shower, a seating area and terrace where you can relax. The well-fitted kitchen features a stovetop, a refrigerator, kitchenware and an oven. The air-conditioned apartment provides a flat-screen TV with cable channels, a washing machine, soundproof walls, a tea and coffee maker as well as sea views. The unit has 1 bed.
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Facilities · 27
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningParkingTerraceAdult onlyOutdoor furnitureStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningKey accessAccess to health care professionalsInternet accessOffsite parking discounted rates availableFree wired internetGolfing on siteNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
ION Harbour by Simon Rogan
Contemporary, Mediterranean Cuisine · ★★ Michelin
€€€€
Located on the seafront, on the fourth floor of the exclusive Iniala Harbour House, ION Harbour offers warm, precise service led by a youthful team, breathtaking views and truly exceptional cuisine. Chef Simon Rogan, holder of three Michelin stars at his Lake District restaurant L’Enclume in the UK, is behind the concept, while resident chef Christian Cali executes a complex and creative menu. The cuisine follows Rogan’s celebrated farm-to-table philosophy, using produce grown, reared or caught in the Maltese Islands whenever possible. The restaurant offers one tasting menu available at both l
1.8km
2
Under Grain
Modern Cuisine, Creative · ★ Michelin
€€€
Housed within the stylish Rosselli Hotel, on one of Valletta’s most elegant streets, Under Grain welcomes guests into a setting as sophisticated as its cuisine. The restaurant occupies the building’s historic lower level, where diners pass by the kitchen before entering a dining room crowned by a vaulted stone ceiling. Inspired by the tailor shops that once lined Merchant Street, the concept is woven throughout, from sewing-pattern menus to displays of garments, and even the pincushion used to present the bill. The offering is fully à la carte, with the option for guests to create their own ta
2.0km
3
Noni
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€€
In 2017, chef Jonathan Brincat transformed a centuries-old house into a restaurant, naming it after his own nickname: Noni. A small staircase takes you down to the main dining room, set beneath a stone barrel-vaulted ceiling. Guests can choose between a full tasting menu or a shorter version. Either way, the experience offers a vivid, personal journey through the flavours of Malta: seasonal, mostly local ingredients, flanked by a menu map that pinpoints the locations of their suppliers, and traditional dishes reworked with a creative, contemporary slant. A standout example is their modern take
2.2km
4
Grain Street
Modern Cuisine, Mediterranean Cuisine · Bib
€€
On Merchant Street, the main pedestrian thoroughfare in the city centre and home to a plethora of bars and eateries, Grain Street is a modern bistro with a lovely alfresco section and a cosy, pleasant interior. The accent is on simple, unfussy Mediterranean fare. Be sure to try the corn-fed chicken with a hazelnut crust, served with preserved lemons, courgettes and basil. The establishment, part of the Rosselli – AX Privilege hotel, is open in the mornings for breakfast.
2.0km
5
Rubino
Traditional Cuisine · Bib
€€
Located in the heart of the historic centre, just steps from the iconic St. John’s Cathedral, this establishment is a genuine landmark of Valletta’s dining scene. Founded in the early 1900s as a Sicilian restaurant and pastry shop, it has preserved its period interior, along with a devotion to honest, generous cooking. Some dishes are long-standing favourites, like the highly recommended Fenek Moqli, rabbit braised in a red wine sauce with a delightful sweet-and-sour finish, while others change with the seasons and the availability of local ingredients. The menu is chalked up on a blackboard,
2.1km
6
Le GV
Modern Cuisine, Creative · ★ Michelin
€€€
The lavish rooftop restaurant on the eleventh floor of the 1926 Le Soleil Hotel draws inspiration from the carriages of the Orient Express, creating an atmosphere that is both glamorous and steeped in history. In the warmer months, guests can also enjoy a panoramic terrace overlooking the city. In the open kitchen, chefs Andrew Borg and David Tanti craft a concise yet compelling selection of dishes, blending creativity with an international flair. While the menu may appear limited, the quality is anything but. Among the most popular dishes are the cured scallops with kombu, fennel and fresh yu
3.3km
7
Fernandõ Gastrotheque
Mediterranean Cuisine, Contemporary · ★ Michelin
€€€
Tucked away in one of Sliema’s quiet side streets, this small restaurant has become something of a beacon for fine dining in Malta. The kitchen is led by talented young chef Hiram Cassar, a former sous chef with valuable international experience under his belt. The menu is concise and well-structured, featuring creative dishes that aim for balance and elegance and composed around a small number of cherry-picked ingredients. Stand-out dishes include a house-made agnolotti pecorino with delica pumpkin, pine nuts and mostarda di Cremona, as well as seabass escalope with leeks, preserved lemon, ca
3.4km
8
Rosamì
Creative, Contemporary · ★ Michelin
€€€
Overlooking Balluta Bay, Rosamì occupies a beautiful Maltese-style villa, whose first floor, pleasantly sheltered from the street below, houses a classic, stylish restaurant, with a distinctly romantic edge. The cuisine, now helmed by a youthful yet highly experienced Italian chef, showcases dishes with an international twang presented in two surprise tasting menus: one six course and the other eight, both flanked by a selection of appetisers and local cheeses from small producers - a delightful way to experience Malta’s artisanal excellence. The service is highly professional, courtesy of sta
4.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.